nelda's baked buffalo chicken balls
Wanted to do something different with buffalo chicken instead of just dip and sandwiches. I came up with this recipe and they are really good served with ranch dressing.
No Image
prep time
10 Min
cook time
10 Min
method
Bake
yield
Ingredients
- 1-(12 oz) can chicken
- 3 ounces cream cheese, softened
- 3 tablespoons wing sauce
- 2 teaspoons hot sauce
- 1/4 cup shredded cheddar cheese
- 1/2 cup panko bread crumbs
- - ranch dressing for dipping
How To Make nelda's baked buffalo chicken balls
-
Step 1Preheat oven to 400 degrees. Drain chicken and break it up with your hands until it looks shredded, add cream cheese, wing sauce, hot sauce and cheddar cheese, mix well, I use my hands for this. Form into balls, I get a dozen, roll in panko crumbs and place on baking sheet lightly sprayed with cooking spray. Bake at 400 degrees for 5 minutes, turn and cook 5 more minutes. Let set about 5 minutes. Serve with ranch dressing.
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