Lasagna Cups

1
barbara lentz

By
@blentz8

A favorite at parties.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
24 appetizers
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 1/2 lb
    ground beef cooked and drained
  • 1 c
    spaghetti sauce
  • 2 c
    mozzarella cheese, divided
  • 1/4 c
    parmesan cheese grated
  • 1/2 c
    ricotta cheese
  • 24
    wonton wrappers

How to Make Lasagna Cups

Step-by-Step

  1. Preheat oven 350 degrees
    Spray 2 muffin pans and line with wonton wrappers.
  2. Combine 1 cup mozzarella cheese, parmesan cheese, and ricotta cheese.
  3. Combine the sauce and beef.
  4. Add a small amount of cheese mixture in each cup followed by a small amount of beef mixture and repeat once. Top with remaining mozzarella cheese.
  5. Bake for 15 to 20 minutes

Printable Recipe Card

About Lasagna Cups

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: Italian



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