hawaiian spam wontons

Name: Hawaiian Spam Wontons
Prep time: 30 min
Cook time: 15 min
Cuisine: Hawaiian/Polynesian
Ingredients: 1 can(s) low sodium spam; 6 stalk(s) green onion; 2 tablespoon(s) soy sauce (or more to taste); 1/2 teaspoon(s) accent, optional; 1 package(s) wonton wrappers

14 Pinches

Deb Finney

Little Rock, AR

Updated on Dec 24, 2014

If you love Spam, you will love this. If you think you do not like Spam, I challenge you to try this. Whenever I make this, folks rave over these. Even those that claim they cannot stand Spam. About 30 years ago I met a lady from Hawaii through some friends that were stationed at the same base as them. We used to see them at parties and get togethers. She would always bring these. She gave me the recipe at one party. They are so easy and so delicious. When I make these, they are gone in a flash. I usually double the recipe if I am making these for a party or gathering.

Rate

No Image

prep time 30 Min

cook time 15 Min

method Deep Fry

yield

Ingredients

1 can low sodium spam
6 stalks green onion
2 tablespoons soy sauce (or more to taste)
1/2 teaspoon accent, optional
1 package wonton wrappers

How To Make hawaiian spam wontons

Step 1

Cube the spam into very small cubes.

Step 2

Slice the green onions into thin slices.
Step 3

Add a tiny bit of oil to a pan and toss in the spam and saute a few minutes. Toss in the green onions and saute a few minutes.
Step 4

Add in the soy sauce. I use low sodium soy sauce. To taste. You do not want it too juicy but you want it flavorful.
Step 5

Add the Accent. This is optional. A lot of folks do not use MSG and I rarely use it.
Step 6

Saute together until the green onions have wilted. Set aside. (you will have to resist taking bites of this).
Step 7

Take a wonton wrapper and place a spoonful of the spam mixture in the middle. Fold over once and seal the edges with your finger dipped in water.
Step 8

Place wontons in a pan covered with a damp paper towel to keep them moist.
Step 9

Deep fry until golden brown. Serve with Tiger Sauce or any sweet thai chili sauce.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes