cocktail franks
Simple and delicious. There are never any leftovers.
No Image
prep time
5 Min
cook time
35 Min
method
Stove Top
yield
Makes 120 - 150 Appetizers
Ingredients
- 1 jar 10 ounce - grape or currant jelly
- 1 jar 8 ounce - prepared mustard
- 3 packages tiny party hot dogs
How To Make cocktail franks
-
Step 1Cook jelly and mustard together over low heat for 20 minutes. Add hot dogs and heat for 15 minutes more.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Meat Appetizers
Ingredient:
Non-Edible or Other
Culture:
American
Method:
Stove Top
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