Chicken and Stuffing Cakes

Tawanna Neal


This is a recipe I came up with so I decided to share it


☆☆☆☆☆ 0 votes

20 Min
25 Min


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  • 2 Stuffing box
    chicken flavored stuffing a bag of cooked rotisserie chicken two table spoons of garlic powder two in a half cups of water two in a half cups of melted country spread

How to Make Chicken and Stuffing Cakes


  1. Mix melted and hot water together
  2. Chop up chicken into small pieces
  3. Add chicken stuffing and garlic with step one
  4. After mixing everything together you can start making the cake patties put them in a long baking pan

Printable Recipe Card

About Chicken and Stuffing Cakes

Course/Dish: Meat Appetizers
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Low Sodium
Other Tag: Quick & Easy
Hashtag: #anytime meal

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