Zesty Candied Kielbasa
I have doubled it each time I have made it as it goes fast!
How to Make Zesty Candied Kielbasa
- Slice kielbasa on an angle. Sauté to release some of the natural juices.
- Combine ingredients. Add the sausage, and mix well.
- Bake at 350 degrees until sauce thickens, about 45 minutes to 1 hour.
Note: I have baked in a crock pot. Place on high till good and hot then turn down to low for four hours. I believe the sauce coats better in an oven.