blt dip

34 Pinches
North Versailles, PA
Updated on Jul 2, 2014

All I can say is try this recipe.....see how fast it goes !!

prep time 15 Min
cook time 30 Min
method Bake
yield A medium sized party

Ingredients

  • 1 1/2 pounds bacon, cut into pieces and cooked
  • 2 cups shredded mozzarella cheese
  • 2 (8 oz) packages creamed cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon italian seasoning
  • 1/2 teaspoon garlic powder
  • 1 tablespoon prepared mustard
  • - salt and pepper, to taste
  • 1 1/2 cups shredded lettuce
  • 2 cups chopped tomatoes

How To Make blt dip

  • Step 1
    Spray a baking dish. Set aside 3/4 cup of bacon. In a large bowl, combine: Bacon, Mozzarella, Philly cheese, Sour cream, Mayonnaise, Cheddar, Italian Seasoning, Garlic Powder, Mustard, Salt and Pepper.
  • Step 2
    Spoon ingredients into the prepared baking dish. Bake at 350* for 30 minutes, or until hot and bubbly.
  • Step 3
    Top with chopped tomatoes, reserved bacon and shredded lettuce. Serve with desired crackers, toast etc.

Discover More

Ingredient: Pork
Method: Bake
Culture: American

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