No Image
prep time
cook time
20 Min
method
Stove Top
yield
2 serving(s)
Ingredients
- 1 can tomato soup
- 2 tablespoons vinegar
- 1 tablespoon brown sugar
- 1 teaspoon worcestershire sauce
- 12 ounces roast beef
How To Make beef sandwish
-
Step 1Mix soup, vinegar, sugar, and sauce in large skillet and bring to a boil.
-
Step 2Add beef to mix and cook for 5min. serve on buns.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#For Kids
Category:
Meat Appetizers
Category:
Sandwiches
Ingredient:
Beef
Culture:
American
Method:
Stove Top
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