Tropical Dip

1
Lynnda Cloutier

By
@eatygourmet

This delicious island inspired dip is brimming with pineapple and coconut flavor. Source: Unknown

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
2 cups
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • ·
    1 can crushed pineapple, 8 oz., undrained
  • ·
    1 pkg. instant vanilla pudding mix, 3.4 oz
  • ·
    3/4 cup cold (2%)milk
  • ·
    1/2 cup flaked coconut
  • ·
    1/2 cup sour cream
  • ·
    toasted coconut
  • ·
    assorted fresh fruit

How to Make Tropical Dip

Step-by-Step

  1. In blender, mix pineapple, pudding mix, milk, coconut and sour cream; cover and process mixture for 30 seconds. Transfer to serving bowl. Cover and refrigerate for 30 minutes. Garnish with toasted coconut. Serve with fruit. Makes 2 cups

Printable Recipe Card

About Tropical Dip

Main Ingredient: Dairy
Regional Style: Hawaiian/Polynesian




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