Red White & Blue Salsa

Lisa G. Sweet Pantry Gal


Been trying to make this for a while now. Everytime I buy the fruit we eat it up!! I used apples for the white because I couldnt find the jicama. Use what You like. This is great for serving with tortillas, pretzels, cookies or even as a condiment for meats.

★★★★★ 1 vote
5 Min
No-Cook or Other


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1 c
1 c
strawberries chopped
1 c
chopped apples or jicama
chopped seeded jalepeno
1/4 c
chopped onion
1/3 c
fresh cilantro
2 Tbsp
white balsamic vinegar
juice of large lime
salt to taste

How to Make Red White & Blue Salsa


  • 1Chop fruits that need to be chopped. Add to bowl all ingredients, stir and season with salt to taste.

    Can be served as condiment or as salsa dip.

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About Red White & Blue Salsa

Main Ingredient: Fruit
Regional Style: Mexican
Other Tag: Quick & Easy

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