Vicki's Chipped Beef & Green Onion Cheese Ball

1
Sasha Kamen

By
@roaming

I love this stuff. I could eat it with a spoon. It also looks very festive for the holidays with the maroon and green colors of the beef and green onions.

Rating:

★★★★★ 2 votes

Comments:
Prep:
15 Min
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

  • 2 pkg
    (8 oz.) cream cheese, softened
  • 1 jar(s)
    dried chipped beef, diced
  • 3
    green onions, chopped fine, including green parts
  • 1 Tbsp
    mayonnaise
  • 1
    jigger milk
  • ·
    chopped nuts (optional)

How to Make Vicki's Chipped Beef & Green Onion Cheese Ball

Step-by-Step

  1. Mix cream cheese, mayonnaise and milk until smooth. Blend in dried chipped beef and onion.
  2. Shape mixture into a ball, wrap in waxed paper or plastic wrap and chill.
  3. Roll in chopped walnuts or pecans if desired.

Printable Recipe Card

About Vicki's Chipped Beef & Green Onion Cheese Ball

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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