Triple Berry Baked Brie

Name: Triple Berry Baked Brie
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 5
Cuisine: French
Ingredients: 1 9 x 9 x 1/2-inch sheet frozen puff pastry, thawed; 1 large egg, lightly beaten; 1 wheel (8 oz.) firm brie cheese; 2 Tbsp rasberry preserves; 3 Tbsp blackberries and blueberries; 1 loaf french baguette bread, sliced

By patricia taylor
@blackvelvet65

Great appetizer for your party.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

Prep:

5 Min

Cook:

25 Min

Method:

Bake

Ingredients

1

9 x 9 x 1/2-inch sheet frozen puff pastry, thawed
1 large

egg, lightly beaten
1

wheel (8 oz.) firm brie cheese
2 Tbsp

rasberry preserves
3 Tbsp

blackberries and blueberries
1

loaf french baguette bread, sliced
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How to Make Triple Berry Baked Brie

Step-by-Step

Preheat oven to 425 degrees F. Roll pastry into a 12 inch square on a lightly floured counter; use a 9" plate as a guide to cut a circle, then brush pastry edges lightly with egg.
Center brie on circle and wrap pastry around sides, leaving an opening in center.
Brush pastry with egg and place on parchment-lined baking sheet. Freeze 20 minutes. Bake 20-25 minutes or until golden brown,then transfer to wire rack.
Mix preserves and berries together and spoon mixture into center of brie. Cool 15 minutes and serve with sliced bread.

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