The Greatest Queso

The Greatest Queso

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Kelly Kennedy

By
@familyof8

A great change to the traditional Rotel dip and makes it so much more yummier! I like to use sausage for the meat, but whatever you choose, ground beef or sausage, it will still be delicious.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
30 Min
Cook:
1 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • 32 oz
    block of velveeta cheese
  • 8 oz
    block of cream cheese
  • 10 oz
    can of rotel
  • 10 1/2 oz
    can of cream of mushroom soup
  • 1 lb
    ground beef or sausage (or a combination of both)

How to Make The Greatest Queso

Step-by-Step

  1. Brown ground beef or sausage (or both) in a pan over medium heat, drain and set aside.
  2. Cut up Velveeta and cream cheese into cubes and place into crock pot.
  3. Pour in the Rotel and the cream of mushroom soup and stir ingredients together.
  4. Place crock pot on low setting for an hour, letting ingredients meld.
  5. After about 30 minutes, add the browned meat and continue to let cook, stirring as needed.

Printable Recipe Card

About The Greatest Queso

Main Ingredient: Dairy
Regional Style: Mexican



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