How to Make Swiss Cheese Crostini
- 1Cut baguette, into 1/4 inch thick slices and place on an aluminum foil lined baking sheet
- 2Bake at 400 degrees for 5 minutes or until lightly browned.
- 3Combine cheese and next 5 ingredients; spread on bread slices.
- 4Bake at 400 degrees for 5 minutes or until cheese melts. Serve immediately