Real Recipes From Real Home Cooks ®

swiss cheese crostini

Recipe by
Judy Brannock
newark, DE

Swiss cheese melts so nice.

yield serving(s)
prep time 20 Min
cook time 5 Min
method Bake

Ingredients For swiss cheese crostini

  • 1
    french baguette
  • 4 c
    (16oz) shredded swiss cheese
  • 1/4 c
    beer
  • 2 Tbsp
    tomato paste
  • 1 Tbsp
    spicy brown mustard
  • 1/4 tsp
    garlic powder
  • 1/8 tsp
    hot sauce

How To Make swiss cheese crostini

  • 1
    Cut baguette, into 1/4 inch thick slices and place on an aluminum foil lined baking sheet
  • 2
    Bake at 400 degrees for 5 minutes or until lightly browned.
  • 3
    Combine cheese and next 5 ingredients; spread on bread slices.
  • 4
    Bake at 400 degrees for 5 minutes or until cheese melts. Serve immediately
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