stuffed baby brie

Name: Stuffed Baby Brie
Prep time: 15 min
Cook time: 25 min
Yield: 12
Cuisine: American
Ingredients: 1 - wheel of brie 1lb. 1oz.; 4 slice(s) ham; 8 slice(s) pastrami; 1/4 pound(s) prosciutto; 1 sheet(s) puff pastry sheet, thawed; 1 - egg baten with 1 tbl. melted butter

18 Pinches

Carole Davis

Upper Arlington, OH

Updated on Jan 11, 2014

Real men will eat this Brie

Rate

No Image

prep time 15 Min

cook time 25 Min

method Bake

yield 12 serving(s)

Ingredients

1 - wheel of brie 1lb. 1oz.
4 slices ham
8 slices pastrami
1/4 pound prosciutto
1 sheet puff pastry sheet, thawed
1 - egg baten with 1 tbl. melted butter

How To Make stuffed baby brie

Step 1

Slice chilled brie in three layers. On bottom layer place the ham. Place next layer of brie on top and cover with pastrami. Place next layer of brie on top and cover with prosciutto. Cover and chill. When the puff pastry is thawed, wrap pastry around the wheel. And brush with egg mixture.. Bake at 375* for 25 minutes. Cool 30 minutes before serving.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes