stuff mushrooms
I got this recipe from my sister in law. she had us over for dinner one nigh.t and the food she cook was finger foods and she made these stuff mushroom. I make them all the time now and my whole family love them. there really easy to make. sorry there is no picture for this I wish there was.
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prep time
20 Min
cook time
35 Min
method
Bake
yield
10 serving(s)
Ingredients
- 1 - roll of sausage
- 1 package of bacon
- 1 box 8 oz cream chesse
- 2 bottles baby bella mushrooms
- - (lots) of tooth picks
How To Make stuff mushrooms
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Step 11st you take a damp CLEAN rag and wipe off the top of the mushrooms. Then cut the stems off of the mushrooms so they can get stuff later on
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Step 2Then you fry your sausage (NOTE do not fry them in to patties) cook till its done. drain off the cooking oil.
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Step 3Then mix the cream cheese and sausage together. Then put the cram cheese an sausage mix inside of mushrooms. Then wrap a piece of bacon around the mushroom and then get 1-3 tooth pick and stick it in the bacon and mushroom to hold the bacon in place the put them on a non greased cookie sheet and bake at 350 until bacon is done and cream cheese mix is hot. then enjoy!!!!! Oh and this all so can be used as a chip dip!!! I we eat them with nacho cheese doritos chips
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Category:
Meat Appetizers
Ingredient:
Pork
Method:
Bake
Culture:
American
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