salami and apple dippers

Name: Salami and Apple Dippers
Prep time: 5 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: - 2 slices gruyere cheese, halved; - 2 slices hard salami; - 4 slices pink lady apple; - 4 slices baguette, 1/2 inch thick; - 1 tbsp. unsalted butter, melted

22 Pinches 1 Photo

Lynnda Cloutier

Mission Viejo, CA

Updated on Dec 16, 2013

These are very unusual sandwiches, but the ingredients meld together perfectly.Source: Unknown

Rate

prep time 5 Min

cook time 10 Min

method Stove Top

yield 2 serving(s)

Ingredients

- 2 slices gruyere cheese, halved
- 2 slices hard salami
- 4 slices pink lady apple
- 4 slices baguette, 1/2 inch thick
- 1 tbsp. unsalted butter, melted

How To Make salami and apple dippers

Step 1

Layer a quarter of the cheese, half the salami half the apple and another quarter of the cheese on to of each of 2 baguette slices. Top with remaining baguette slices to form sandwiches.

Step 2

Brush outsides of sandwiches with melted butter. Cook sandwiches in cast iron skillet over medium heat, covered, til golden on both sides, 5 to 8 minutes. serves 2
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