Red Lobster's Ultimate Fondue

Name: Red Lobster's Ultimate Fondue
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 0
Cuisine: American
Ingredients: 1 c velvetta cheese, cubed; 1 c swiss cheese, cubed; 1 can(s) cream of shrimp soup; 1 c milk; 1/2 tsp cayenne pepper; 1/2 tsp paprika; 1 1/2 c lobster tail meat, chopped

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By Cathy Gillespie
@circlemoon8

What a copycat! Serve it with French bread.

Rating:

☆☆☆☆☆ 0 votes0

Prep:

20 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1 c

velvetta cheese, cubed
1 c

swiss cheese, cubed
1 can(s)

cream of shrimp soup
1 c

milk
1/2 tsp

cayenne pepper
1/2 tsp

paprika
1 1/2 c

lobster tail meat, chopped
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How to Make Red Lobster's Ultimate Fondue

Step-by-Step

Combine everything, but the lobster in a medium saucepan; cook over low heat until melted, stirring occasionally. When melted, stir in the lobster. Garnish with red pepper, if desired.

Printable Recipe Card

About Red Lobster's Ultimate Fondue

Course/Dish: Cheese Appetizers

Main Ingredient: Seafood

Regional Style: American

Other Tag: Quick & Easy

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