Queso Dip

1
Amy Herald

By
@Meave

As usual, I got this recipe out of an old Southern Living Annual Cook Book, and as usual, I can't remember which one. I'm bad to jot recipes down on index cards. Anyway, this is so easy to make and everyone just loves it!

Rating:
★★★★★ 1 vote
Comments:
Serves:
20+
Prep:
5 Min
Cook:
2 Hr
Method:
Slow Cooker Crock Pot

Ingredients

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1/2 lb
mild bulk pork sausage
1/2 lb
ground beef
1 pkg
(32 oz.) velveeta, cut into cubes
1 can(s)
cream of mushroom soup
1 jar(s)
(16 oz.) jar mild salsa

How to Make Queso Dip

Step-by-Step

  • 1Brown ground beef and pork in a skillet over medium high heat just until cooked through. Drain off the fat.
  • 2Place all ingredients in slow cooker and stir just to blend a bit.
  • 3Cook on low for 2 hours.
  • 4Serve with your favorite tortilla chips.

Printable Recipe Card

About Queso Dip





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