Pizza Dip

Beverley Williams


I make this for my kids' birthday parties and their friends love it. It goes really fast.


☆☆☆☆☆ 0 votes

20 Min
20 Min


  • 8 oz
    cream cheese, softened
  • 8 oz
    shredded mozzarella cheese
  • 1/2 c
    grated parmesan
  • 1 can(s)
    pizza sauce
  • 1 can(s)
    sliced mushrooms
  • 1/4 c
    red bell pepper, chopped
  • 1/4 c
    green bell peppers,chopped
  • 1/4 c
    diced onion
  • 1/2 tsp
    oregano, dried
  • 1/2 tsp
  • 1/8 tsp
    garlic powder
  • 20
    mini pepperoni slices
  • 1/2 c
    italian sausage, cooked and crumbled
  • 3 Tbsp
    sliced black olives

How to Make Pizza Dip


  1. Preheat oven to 350 degrees.
  2. In a bowl, mix together cream cheese, 1 Tbsp. Parmesan cheese, and seasonings. Spread into the bottom of a 9 inch glass pie plate.
  3. Top with half the mozzarella cheese. Cover with the pizza sauce. Sprinkle the remaining mozzarella cheese and the Parmesan cheese on top.
  4. Next spread sausage, pepperonis, mushrooms, both bell peppers, onion, olives,
  5. Bake for 15-20 minutes or until cheese is golden brown and bubbly.
  6. Serve immediately with bread sticks, crostinis, garlic bread or sliced baugette.

Printable Recipe Card

About Pizza Dip

Main Ingredient: Dairy
Regional Style: Italian
Other Tag: For Kids

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