marinated cheese dip

Name: Marinated cheese dip
Prep time: 35 min
Yield: 6
Cuisine: American
Ingredients: 1/2 cup(s) olive oil; 1/2 cup(s) white wine vinegar; 1/2 bunch(es) scallions diced; 3 teaspoon(s) garlic minced; 3 tablespoon(s) parsley; 2 teaspoon(s) basil, dried; 1 teaspoon(s) sugar; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) pepper; ## BOTTOM LAYER; 8 ounce(s) cream cheese; 1 package(s) sharp shredded cheddar cheese

(1 RATING)

29 Pinches 1 Photo

Missy Dodds

Lakeland, FL

Updated on Mar 1, 2014

I make this for a lot of parties and it is always a hit!

Rate

prep time 35 Min

cook time

method No-Cook or Other

yield 6 serving(s)

Ingredients

1/2 cup olive oil
1/2 cup white wine vinegar
1/2 bunch scallions diced
3 teaspoons garlic minced
3 tablespoons parsley
2 teaspoons basil, dried
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon pepper
BOTTOM LAYER
8 ounces cream cheese
1 package sharp shredded cheddar cheese

How To Make marinated cheese dip

Step 1

Layer 8 ounces softened cream cheese in bottom of your container. sprinkle with cheddar cheese. I use one small bag of cheese

Step 2

in a separate bowl mix together olive oil, vinegar, garlic, parsley,basil, sugar, salt, pepper and chopped scallions.
Step 3

Pour over cream cheese and cheddar cheese and let sit for about 30 mins to hour. I serve this with club crackers.
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