josephinas

Name: Josephinas
Prep time: 30 min
Cook time: 5 min
Yield: 10
Cuisine: American
Ingredients: 1 cup(s) butter softened; 1/4 cup(s) chopped green onion; 4 ounce(s) can chilis or jalepenos; 1 cup(s) monterey jack cheese, grated; 1/4 cup(s) mayonaise; 1/2 teaspoon(s) garlic powder; 1 - french bread loaf (baguette)

35 Pinches

Carol Brunell

Rochester Hills, MI

Updated on Aug 1, 2014

My friend Linda served these and I would not leave until she gave me the recipe

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prep time 30 Min

cook time 5 Min

method Broil

yield 10 serving(s)

Ingredients

1 cup butter softened
1/4 cup chopped green onion
4 ounces can chilis or jalepenos
1 cup monterey jack cheese, grated
1/4 cup mayonaise
1/2 teaspoon garlic powder
1 - french bread loaf (baguette)

How To Make josephinas

Step 1

Combine butter, onion, peppers, cheese, mayonnaise and garlic powder

Step 2

Slice bread 1/4 inch thick and spread with butter mixture
Step 3

Broil until cheese bubbles
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