Jalapeño Dip

Janice Splaha


I love Jalapeño Peppers anyway they are served. This is a delicious, easy dish to serve as an appetizer.


☆☆☆☆☆ 0 votes

Party guests
15 Min
20 Min


Add to Grocery List

  • 2- 8 oz
    philadelphia cream cheese
  • 1 c
  • 1 c
    mexican blend shredded cheese
  • 1/2 c
    parmesan cheese
  • 4 oz can(s)
    chopped green chilis
  • 4 oz can(s)
    diced jalapeños
  • 1 c
    panko bread crumbs
  • 1/2 c
    parmesan cheese
  • 1/4 c
    butter, melted

How to Make Jalapeño Dip


  1. Pre-heat oven to 375*. Grease baking dish.
  2. Mix first 6 ingredients well. Spread in baking dish. Mix last 3 ingredients sprinkle over top.
  3. Bake at 375* for 20 minutes or until top is browned and edges are bubbling. Serve with crackers or tortilla chips.

Printable Recipe Card

About Jalapeño Dip

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy

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