hot swiss & almond spread

Name: Hot Swiss & Almond Spread
Prep time: 10 min
Cook time: 15 min
Yield: 6
Cuisine: American
Ingredients: 6 ounce(s) swiss cheese, shredded; 8 ounce(s) cream cheese, room temperature; 1/3 cup(s) mayonnaise; 3 tablespoon(s) green onion, chopped; 1/8 teaspoon(s) nutmeg; 1/8 teaspoon(s) black pepper; 1/3 cup(s) almonds, sliced & toasted, plus additional for topping

16 Pinches

Lucca Rossi

Boston, MA

Updated on Dec 4, 2013

Perfect for a holiday party, or any party actually!

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prep time 10 Min

cook time 15 Min

method Bake

yield 6 serving(s)

Ingredients

6 ounces swiss cheese, shredded
8 ounces cream cheese, room temperature
1/3 cup mayonnaise
3 tablespoons green onion, chopped
1/8 teaspoon nutmeg
1/8 teaspoon black pepper
1/3 cup almonds, sliced & toasted, plus additional for topping

How To Make hot swiss & almond spread

Step 1

Preheat oven to 350 F

Step 2

Mix all ingredients well, EXCEPT almonds. Once well mixed, gently stir in almonds.
Step 3

Spread mixture into a 9" glass pie plate.
Step 4

Bake for 15 minutes, stirring half way through. Garnish with additional sliced, toasted almonds, if desired. Serve with assorted crackers and vegetable sticks (carrots / celery)
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