Hot Bacon Cheddar Dip

Hot Bacon Cheddar Dip Recipe

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Pam Blais


I found this recipe in an old cook book of my mothers. I made it for the retirement party of our mayor. It was the first thing gone from the table. YUMMY


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5 Min
30 Min


  • 16 oz
    sour cream
  • 10 slice
    bacon, cooked and crumbled
  • 8 oz
    cheddar cheese, shredded
  • 5 stalk(s)
    green onions, sliced
  • 1-2 dash(es)
    hot sauce
  • 8 oz
    cream cheese, softened

How to Make Hot Bacon Cheddar Dip


  1. Preheat oven to 375*
  2. Combine all ingredients and place into a 2 quart casserole dish or pan
  3. Bake 25 to 30 minutes until hot and bubbly
    serve with crackers

Printable Recipe Card

About Hot Bacon Cheddar Dip

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American

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