Fast Fannie's Fiery Cheesy Sausage Dip
By
Sherri Williams
@logansw
1
This is some-kinda-good dip! This is the hubs favorite. You still have time to make this for Gameday! Cooking with Love & Passion sw :)
Rating:
★★★★★ 2 votes
Comments:
Serves:
many
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top
Ingredients
- 1 Tbsp
- vegetable oil
- 1 lb
- johnsonville spicy italian sausage, bulk
- 1/2
- onion, chopped
- 4
- garlic cloves, chopped
- 1 can(s)
- rotel
- 1 tsp
- cilantro stems, chopped
- 2 lb
- velveeta, cut in slices
- 1 Tbsp
- cumin
- 1 tsp
- cayenne pepper-to taste
- corn tortillas, cut in triangles then deep fried
How to Make Fast Fannie's Fiery Cheesy Sausage Dip
- 1Add oil to skillet, fry sausage until almost done. Toss in onion and garlic. Fry until onions are translucent. Add Rotel and cilantro stems to skillet. Cook for about a minute or so. Add Velveeta, cumin and cayenne pepper. Simmer for 8-10 minutes until cheese has melted and bubbly. If too thick, add a little milk. Serve with seasoned fried tortilla chips. Enjoy!
About Fast Fannie's Fiery Cheesy Sausage Dip
Course/Dish: Cheese Appetizers, Meat Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids
