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1/4 cchopped almonds, toasted
6 1/2 ozcan boned chicken
3 ozcream cheese, softened
2 Tbspchutney, chopped
1 tspcurry powder
-salt and pepper
How to Make Curried Almond Chicken Balls
- Finely chop almonds and set aside. Mix chicken and cream cheese, breaking up chicken chunks.
- Add chutney, curry to taste, and almonds.
Blend well. Season to taste.
- Chill 1 hour or until mixture is firm.
Shape into 1 inch balls.
Roll in chopped parsley or grated coconut.
Chill until serving time.