~ Crescent Cheese Sticks ~

Name: ~ Crescent Cheese Sticks ~
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 - 16
Cuisine: Italian
Ingredients: 1 can(s) refrigerated crescent rolls; 8 frozen, mozzarella sticks, left whole or cut in half as i did.; 1 Tbsp butter, melted; Italian seasoning & garlic salt; your choice marinara or i used delgrosso pizza sauce

By Cassie *
@1lovetocook1x

Kids wanted these yummy treats to go with their spaghetti tonight, they love them. They're great for serving at a party...great finger food and take no time at all...that's what I like...:)

Enjoy!

Rating:

☆☆☆☆☆ 0 votes0

Comments:

9 Comments

Serves:

8 - 16

Prep:

10 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 can(s)

refrigerated crescent rolls
8

frozen, mozzarella sticks, left whole or cut in half as i did.
1 Tbsp

butter, melted
Italian

seasoning & garlic salt
your

choice marinara or i used delgrosso pizza sauce
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How to Make ~ Crescent Cheese Sticks ~

Step-by-Step

Make sure your cheese is good and froze or will leak.

Preheat oven to 400 degree F.

Unroll crescents and I cut each in half to make small rolls, or can leave each crescent whole to fit the whole stick. Up to you.

Roll out just a bit with a rolling pin and place cheese in center, wrap dough around cheese and make sure ends are completely secured.
Melt butter and add desired amount of Italian seasoning and garlic salt, blend well and with a pastry brush, brush each stick with butter.

Place on a greased sheet pan and bake for 10 - 15 min or until golden and cheese is melted.
Serve with favorite marinara.

Enjoy!