Creepy Spider Cheese Ball

1
Amy Herald

By
@Meave

Everyone goes crazy over this guy at parties.

Rating:
★★★★★ 1 vote
Comments:
Serves:
15-20
Prep:
25 Min
Method:
Refrigerate/Freeze

Ingredients

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your favorite cheese ball recipe doubled (i use my garlic bacon cheese log recipe for this)
2 cups pecan chips
large pretzel sticks
8 frozen boiler onions, thawed
1 tbsp cream cheese
1 large
black olive

How to Make Creepy Spider Cheese Ball

Step-by-Step

  • 1Divide cheese ball into 1 large part and one smaller part and 8 1 inch balls.
  • 2Begin with the large part. Shape into the body of your spider. Set aside when you are happy with the shape.
  • 3Next take the smaller part and shape it into the head. Make sure the head is somewhat wide to make room for the eyes.
  • 4Roll the pieces in pecan chips and press together on a plate to make the head and body of the spider.
  • 5Next get 16 bread sticks. press two into the front side of the body near the head, make them kind of forward facing.
  • 6Press 2 bread sticks into the back part of the body and make them somewhat rear facing.
  • 7Next attach the other 8 pretzel sticks to the ones sticking out of the body using the 1 inch balls of cheese ball to finish the legs. dab a bit of cream cheese on the plate where you want the legs to sit, just to hold them in place.
  • 8Next press 8 boiler onions into the head for eyes.
  • 9Cut the black olive into 8 tiny pieces. attach to the center of each boiler onion with a dab of cream cheese to make eye balls.
  • 10Chill for several hours or over night. Serve with your favorite crackers.

Printable Recipe Card

About Creepy Spider Cheese Ball

Main Ingredient: Dairy
Regional Style: American
Collection: Halloween Treats




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