cracker spread

DeaconGrandma avatar
By Mary Ann Hanson
from Wakefield, NE

This is just a different taste. Good on most any type of cracker. I really like Club Crackers.

serves 8-10
prep time 20 Min
method Refrigerate/Freeze

Ingredients For cracker spread

  • 1 pkg
    8 oz cream cheese, softened
  • 1/4 c
    sour cream
  • 1/4 c
    heinz 57 sauce
  • 2 Tbsp
    finely minced onion
  • 1 pkg
    2.5 oz. dried beef, finely chopped

How To Make cracker spread

  • 1
    Mix cream cheese, sour cream, 57 sauce, and minced onion until smooth and creamy.
  • 2
    Stir in chopped dried beef.
  • 3
    Chill for a few hours or overnight.
  • 4
    Let set at room temperature for a while and serve with the crackers of your choice.
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