cotija cheese chips
This was an accidental discovery, but so glad it happened. I re-heated a hamburger patty in the microwave the other day after grating some Cotija cheese on it. When I removed it I had these nice little pieces of crispy cheese....wala!!!
prep time
cook time
method
Microwave
yield
Ingredients
- - cotija cheese
How To Make cotija cheese chips
-
Step 1Use a very fine grater or microplan and grate cheese. Make mounds of grated cheese on plate (small or large). -
Step 2For microwave, small mounds brown and crisp up in about 1 min. and 20 seconds. You can cook them in a non stick skillet on med high, time will vary, approx 3-4 min. The more brown you get on each, the crispier it is.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Category:
Cheese Appetizers
Category:
Other Snacks
Category:
Sandwiches
Tag:
#Quick & Easy
Tag:
#For Kids
Diet:
Vegetarian
Diet:
Low Carb
Ingredient:
Dairy
Method:
Microwave
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