COCKTAIL REUBENS

1
judy wellington

By
@cordonbleu

Prepared by Rose Heller of The Villages, FL June, 2014

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Yield 28
Prep:
15 Min
Cook:
5 Min
Method:
Broil

Ingredients

  • 28 slice
    cocktail rye
  • ·
    thousand island salad dressing
  • 1 can(s)
    sauerkraut, drained (8 oz.)
  • ·
    thinly sliced pastrami or corned beef
  • 14 slice
    swiss cheese, each cut into halves

How to Make COCKTAIL REUBENS

Step-by-Step

  1. Toast bread on one side in broiler and then turn the bread over.
  2. Squeeze a quarter-size dollop of Thousand Island dressing on center of each untoasted side and place on the baking sheet. May use mustard instead of the dressing if desired.
  3. Add 1 slice of folded pastrami or corned beef and a forkful of sauerkraut to each slice. Top with 1/2 slice of cheese.
  4. Place under broiler until cheese melts and is browning.

Printable Recipe Card

About COCKTAIL REUBENS





Show 3 Comments & Reviews

25 Game-day Recipes That'll Make You The Mvp

25 Game-Day Recipes That'll Make You the MVP

Kitchen Crew @JustaPinch

Whether your favorite team wins or loses, everyone will be a winner after they snack on these crowd-pleasing recipes.

17 Greasy Food Recipes That Will Satisfy Any Craving

17 Greasy Food Recipes That Will Satisfy Any Craving

Kitchen Crew @JustaPinch

Sometimes you want kale chips and sometimes you want a pile of fries. Ok, does anyone ever really want kale chips? We all know when a craving hits it's usually...

Your Football Party Food Menu Recipe

Your Football Party Food Menu

Kitchen Crew

It's game day! Ok, well almost game day. The NFL season begins this Thursday and college games kicked off last weekend. What does that all mean? It's time to start...