Chutney Cheese Ball

Chutney Cheese Ball

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Janelle Norman

By
@janelleno

You can purchase chutney at Krogers or at Honey Baked Ham stores.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8 to 10 people depending on amount taken
Prep:
15 Min
Cook:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1 lb
    grated sharp cheddar cheese (do not buy already grated, it has a wax coating that won't work well)
  • 1 tsp
    salt
  • 12
    green onions (chopped including green tops)
  • 1 c
    slivered almonds (lightly toasted)
  • 11/2 c
    mayonnaise
  • 12 oz
    bacon
  • 1 jar(s)
    chutney

How to Make Chutney Cheese Ball

Step-by-Step

  1. Mix first 5 ingredients well and chill for more than an hour. In the meantime, cook bacon until crisp, drain and then crumble into pieces. Set aside bacon.
  2. When ready to serve, place cheese mixture on serving plate, flatten out to width of plate. Top with chutney, spreading evenly over cheese. Sprinkle crumbled bacon pieces on top of chutney.
  3. Serve with your favorite crackers or chips.

Printable Recipe Card

About Chutney Cheese Ball

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy



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