cheese nachos

Name: Cheese Nachos
Prep time: 15 min
Cook time: 5 min
Yield: 4
Cuisine: Mexican
Ingredients: - 6 oz. bag tortilla chips; - 1 cup shredded cheddar cheese; - 2 tbsp. milk; - 1/4 cup diced jalapeno chiles, optional

54 Pinches 1 Photo

Lynnda Cloutier

Mission Viejo, CA

Updated on Feb 1, 2014

Another popular item from El Zorro restaurant. Especially liked by the younger set.

Rate

prep time 15 Min

cook time 5 Min

method Stove Top

yield 4 serving(s)

Ingredients

- 6 oz. bag tortilla chips
- 1 cup shredded cheddar cheese
- 2 tbsp. milk
- 1/4 cup diced jalapeno chiles, optional

How To Make cheese nachos

Step 1

Put chips in serving dish. Melt cheese and mix with milk while stirring til mixture is creamy. Pour mixture over chips, sprinkle with chiles. Serve and eat while warm.

Step 2

For a special touch, add hot chili beans on top of nachos and enjoy Chili Billies.
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