Cheese Cookies

Name: Cheese Cookies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Cuisine: American
Ingredients: 3/4 c butter, softened; 1 1/2 c shredded sharp cheddare cheese; 1/4 c parmesan cheese(kraft works best); 1 1/2 c flour; 1/8 tsp cayenne pepper; 1 tsp salt

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By Carole Davis
@rodeo1mom

I have tried a number of receipes like this but My Mother-in-Law's Bobby Davis is the best melt in your mouth version

Rating:

☆☆☆☆☆ 0 votes0

Serves:

8 to 10

Prep:

20 Min

Cook:

15 Min

Method:

Bake

Ingredients

3/4 c

butter, softened
1 1/2 c

shredded sharp cheddare cheese
1/4 c

parmesan cheese(kraft works best)
1 1/2 c

flour
1/8 tsp

cayenne pepper
1 tsp

salt
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How to Make Cheese Cookies

Step-by-Step

Blend all ingredients together in the order given. Then roll into small balls walnut size. Then chill for 1 to 1/2 hours if not using immediately. These can be frozen as well for 1 month. When ready to cook, bake at 350 for 15 min.

Printable Recipe Card

About Cheese Cookies

Course/Dish: Cheese Appetizers

Main Ingredient: Dairy

Regional Style: American

Hashtag: #A Christmas Must

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