Brunch Blueberry Rollups

barbara lentz


I stole this recipe from a friend who invited us to an Easter Brunch. It was different kind of a play on bagels and cream cheese. It's really good.


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10 Min
2 Hr


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  • 3 large
    flour tortillas
  • 16 oz
    blueberry cream cheese
  • 3/4 c
    chopped pecans

How to Make Brunch Blueberry Rollups


  1. Lay tortillas out flat. Spread cream cheese on each one. Top each one with 1/4 cup pecans. Roll up. Refrigerate for 2 hours. Cut into rounds.

Printable Recipe Card

About Brunch Blueberry Rollups

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American

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