Beefy queso blanco dip

Name: Beefy queso blanco dip
Prep time: 10 min
Total time: 10 min
Cuisine: Mexican
Ingredients: 1 c milk; 2 lb velveeta queso blanco block; 1 lb ground beef, browned and drained well; 1 can(s) diced tomatoes with chiles, drained well; chips for dipping

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By Kelly Allen
@KellyLAllen

I made this for a family get-together, and I gave out the recipe at least 10 times. Must have been "pretty good!"

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Prep:

10 Min

Method:

Stove Top

Ingredients

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1 c

milk
2 lb

velveeta queso blanco block
1 lb

ground beef, browned and drained well
1 can(s)

diced tomatoes with chiles, drained well
·

chips for dipping

How to Make Beefy queso blanco dip

Step-by-Step

In a large saucepan, bring milk to a warm simmer. While you're waiting, chop velveeta block into smaller cubes for faster melting.
Once cheese is melted, add drained tomatoes with chiles, and ground beef. Stir gently to combine. Serve with chips in the bowl of your choice.
Optional: to keep warm,serve in crock pot over "keep warm" or low setting.

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