Real Recipes From Real Home Cooks ®

beef enchilada dip

Recipe by
barb brammer
mobridge, SD

I don't want to loose this recipe before I try it so I am posting it here. It looks sooooo good.

yield 8 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For beef enchilada dip

  • 1 1/2-2 lb
    ground beef
  • 1/2
    medium onion, diced
  • 2 clove
  • 2 c
    endhilada sauce
  • 2 c
    grated monterrey jack or cheddar cheese
  • 1
    sour cream
  • 1 bag
    tortilla chips

How To Make beef enchilada dip

  • 1
    Brown ground beef in a large skillet. Drain, Add in onion and garlic and cook until tender, about 3 minutes. Stir in enchilada sauce and top with grated cheese. Cover and allow cheese to melt, about 3 more minutes.
  • 2
    Top with sour cream and serve with tortilla chips.

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