""I made changes to a barbecue sauce recipe to meet my family's taste," writes Cheryl Crowson, Sundance, Wyoming. "When we needed a quick appetizer for a get-together, I tried the sauce over prepared meatballs, and everyone enjoyed it."..."
INGREDIENTS
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2 cups ketchup
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1/2 cup water
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1/2 cup white vinegar
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1/2 cup honey
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2 tablespoons Worcestershire sauce
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1 tablespoon dried minced onion
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1/4 teaspoon pepper
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Dash garlic powder
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Dash cayenne pepper
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1 package (32 ounces) frozen fully cooked homestyle meatballs