Appalachian Cider Baked Beans

Name: Appalachian Cider Baked Beans
Ingredients: 3 cups dried pinto beans; 3 cups fresh apple cider; 8 ounces salt pork, thinly sliced; 2 small yellow onions, peeled and left whole; 6 tablespoons molasses, preferably sorghum molasses; 1 tablespoon dry mustard; 2 teaspoons salt

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INGREDIENTS

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3 cups dried pinto beans

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3 cups fresh apple cider

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8 ounces salt pork, thinly sliced

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2 small yellow onions, peeled and left whole

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6 tablespoons molasses, preferably sorghum molasses

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1 tablespoon dry mustard

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2 teaspoons salt

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