Apfelrotkoh (Braised Red Cabbage) Recipe - Food.com
"A classic German comfort food that goes well as a side dish with pork chops or poultry...."
INGREDIENTS
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1 small-medium head red cabbage
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2 slices bacon or 1 tablespoon vegetable oil
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1 small onion
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1 tart apple (such as Granny Smith)
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2 tablespoons honey
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1/4 cup apple cider vinegar
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1 teaspoon salt
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1/4 teaspoon caraway seed
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1 bay leaf
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2 whole cloves
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