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Apfel - Blätterteig - Tarteletts
INGREDIENTS
•
6 Platte/n Bltterteig, TK (ca. 250 g)
•
50 g Butter, weiche
•
350 g pfel, ssaure (Elstar)
•
1 EL Zitronensaft
•
3 EL Zucker
•
1 EL Puderzucker
•
Schlagsahne
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2
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