Anzac Biscuits (aka—Crispy Oatmeal Cookies), adapted by Katrina, Baking and Boys!

Name: Anzac Biscuits (aka—Crispy Oatmeal Cookies), adapted by Katrina, Baking and Boys!
Ingredients: 1 cup old fashioned oats; 1 cup all purpose flour (I used unbleached); 1 cup granulated sugar; 3/4 cup sweetened flaked coconut; 1/2 cup butter (I used I Can’t Believe It’s Not Butter Baking Sticks); 2 tablespoons pancake syrup (that is what the recipe says—I used some pure maple syrup and have since seen other recipes use Lyle’s Golden Syrup); 1/2 teaspoon baking soda; 1 tablespoon boiling water

Anzac Biscuits (aka—Crispy Oatmeal Cookies), adapted by Katrina, Baking and Boys! was pinched from <a href="http://www.bakingandboys.com/2011/04/anzac-biscuits-crispy-oatmeal-cookies.html" target="_blank">www.bakingandboys.com.</a>

INGREDIENTS

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1 cup old fashioned oats

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1 cup all purpose flour (I used unbleached)

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1 cup granulated sugar

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3/4 cup sweetened flaked coconut

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1/2 cup butter (I used I Can’t Believe It’s Not Butter Baking Sticks)

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2 tablespoons pancake syrup (that is what the recipe says—I used some pure maple syrup and have since seen other recipes use Lyle’s Golden Syrup)

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1/2 teaspoon baking soda

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1 tablespoon boiling water

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