"This is my family's favorite Lo Mein recipe. We love the versatility. Add any veggies or meat you want...."
INGREDIENTS
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1/2 lb linguine (or any long pasta you like)
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3 tablespoons hoisin sauce
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1/4 cup chicken broth
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2 tablespoons soy sauce
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2 teaspoons toasted sesame oil
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1 teaspoon cornstarch
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2 tablespoons vegetable oil
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1 tablespoon finely chopped fresh ginger
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1 medium onion, halved lengthwise and thinly sliced
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8 ounces mushrooms, thinly sliced (optional)
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1/2 cup thinly sliced carrot (optional)
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1 cup broccoli floret (optional)
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1 cup sugar snap pea, halved (optional)
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1/2 head bok choy, cut
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1 -1 1/4 lb boneless skinless chicken breasts or 1 -1 1/4 lb shrimp or 1 -1 1/4 lb pork, cut into bite-size pieces