INGREDIENTS
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Ingredients
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1 pound bulk pork sausage
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4 cups water
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1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
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1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
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5 medium red potatoes, cubed
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4 cups chopped cabbage
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3 large carrots, thinly sliced
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4 celery ribs, chopped
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1 medium zucchini, chopped
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1 large onion, chopped
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5 chicken bouillon cubes
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1 tablespoon dried parsley flakes
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3/4 teaspoon pepper
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1 can (12 ounces) evaporated milk
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