Any Way Swiss Steak

Name: Any Way Swiss Steak
Ingredients: 1 1/2 lbs beef round steak, cut 3/4 inch thick; 3 tablespoons flour; 1 teaspoon salt; 1 teaspoon dry mustard; 1/4 teaspoon pepper; 3 teaspoons garlic powder; 2 teaspoons shortening; 1 (16 ounce) can tomatoes; 1 small onion, sliced; 1 stalk celery, sliced; 2 medium carrots, sliced; 1 tablespoon Worcestershire sauce; 1/4 cup red wine; 1/4 cup water

Any Way Swiss Steak was pinched from <a href="http://chefronlock.com/recipes/any-way-swiss-steak/" target="_blank">chefronlock.com.</a>

INGREDIENTS

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1 1/2 lbs beef round steak, cut 3/4 inch thick

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3 tablespoons flour

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1 teaspoon salt

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1 teaspoon dry mustard

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1/4 teaspoon pepper

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3 teaspoons garlic powder

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2 teaspoons shortening

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1 (16 ounce) can tomatoes

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1 small onion, sliced

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1 stalk celery, sliced

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2 medium carrots, sliced

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1 tablespoon Worcestershire sauce

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1/4 cup red wine

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1/4 cup water

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