Antipasto Tortellini Salad

Antipasto Tortellini Salad was pinched from <a href="http://www.theslowroasteditalian.com/2015/07/antipasto-tortellini-salad-recipe.html" target="_blank">www.theslowroasteditalian.com.</a>
INGREDIENTS
MAKES 10 Cups | ACTIVE TIME 30 Min | TOTAL TIME 30 Minutes
19 ounces frozen tortellini
4 ounces Genoa salami, cut into 1/4" cubes
4 ounces smoked turkey, cut into 1/4" cubes
4 ounces honey baked ham, cut into 1/4" cubes
4 ounces Asiago cheese, cut into 1/4" cubes
8 ounces grape tomatoes, halved
1/4 medium red onion, sliced thin
1 cup (4 ounces) CARA MIA Marinated Artichoke Hearts, chopped
1/4 cup STAR black olives, sliced
1/4 cup STAR Manzanilla Spanish Olives, sliced
Zesty Italian Dressing
3 cloves garlic, minced
2 strips roasted red pepper, finely minced
3 red onion slices, finely minced
6 STAR Manzanilla Spanish Olives, finely minced
1 tablespoon dried Italian Seasoning
1/2 teaspoon fresh ground black pepper
1/4 teaspoon red pepper flakes
1/4 cup STAR Red Wine Vinegar
1/4 cup STAR Extra Virgin Olive Oil
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