"If you're looking for a snack that benefits the body while you're eating it, try out this anti-inflammatory coconut and sweet potato muffin recipe!..."
INGREDIENTS
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1 small sweet potato (about 1 cup packed)
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3/4 cup canned coconut milk
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1 flaxseed "egg" (1 tbsp. ground flax mixed with 2.5 tbsp. water)
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2 tbsp. olive oil
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1/2 cup pure maple syrup or raw, unpasteurized honeypure maple syrup or raw, unpasteurized honey
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1 cup organic brown rice flour
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1/4 cup organic coconut flour
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1 tbsp. aluminum-free baking powder
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1/2 tsp. sea salt
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1 tbsp. cinnamon powder
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1 tsp. ginger powder
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1 tsp. turmeric powder
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1/8 tsp. ground cloves
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1/8 tsp. ground nutmeg