Anthony's Chicken

Name: Anthony's Chicken
Prep time: 45 min
Cook time: 1 h
Yield: 6
Ingredients: 1 pound dry penne pasta; 2 eggs; 1/2 cup milk; salt and pepper to taste; 6 (4 ounce) skinless, boneless chicken breast halves; 1 cup bread crumbs; 1/2 cup olive oil for frying; 2 tablespoons butter; 1 pound sliced bacon; 2 tomatoes, diced; 1 onion, diced; 1 (18 ounce) bottle honey mustard barbecue sauce; 3 tablespoons spicy brown mustard; 1 (8 ounce) package shredded Monterey Jack cheese

Anthony's Chicken was pinched from <a href="http://allrecipes.com/Recipe/Anthonys-Chicken/Detail.aspx" target="_blank">allrecipes.com.</a>

""Lightly breaded chicken breast covered with a honey mustard barbeque sauce containing chopped bacon, diced tomatoes and onions. This dish is baked over pasta topped with Monterey Jack cheese."..."

INGREDIENTS

•

1 pound dry penne pasta

•

2 eggs

•

1/2 cup milk

•

salt and pepper to taste

•

6 (4 ounce) skinless, boneless chicken breast halves

•

1 cup bread crumbs

•

1/2 cup olive oil for frying

•

2 tablespoons butter

•

1 pound sliced bacon

•

2 tomatoes, diced

•

1 onion, diced

•

1 (18 ounce) bottle honey mustard barbecue sauce

•

3 tablespoons spicy brown mustard

•

1 (8 ounce) package shredded Monterey Jack cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes