Annamaria’s Classic Tiramisu Cake Recipe

Annamaria’s Classic Tiramisu Cake Recipe was pinched from <a href="http://www.annamariavolpi.com/page30.html" target="_blank">www.annamariavolpi.com.</a>
INGREDIENTS
for the coffee dip
* 1 -1/2 cups (360 cc) espresso coffee
* 2 teaspoons sugar
for the zabaglione filling
* 4 egg yolks
* 1/2 cup (100 g) sugar
* 1/2 cup (120 cc) Marsala wine (if unavailable, substitute with another sweet wine like Port or Madeira)
* 1 lb (450 g) mascarpone cheese at room temperature
* 1-1/2 cup (360 cc) heavy whipping cream
for the base
* 10 oz (285 g) savoiardi (ladyfinger cookies) (approximately 40)
* 2 tablespoons bitter cocoa powder
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